Because, honestly, this may be the easiest way to feed my insatiable Sriracha addiction.
A cookbook devoted to Sriracha, the underground king of condiments, filled with 50 unique recipes that highlight the bold, savory punch of this addictively spicy chile sauce.
This book is not associated with or endorsed by Huy Fong Foods, Inc.
NOW Available for Pre-Order!
On shelves in July 2013!
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